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  • You might want to read this in its entirety before visiting this restaurant. Entered the Chili Rush restaurant on a Sunday evening, there was an odd smell upon entering the restaurant. There were no customers except me. I sat at a bench seat, and the seats were very comfortable, although not professionally upholstered. My server seemed anxious to serve me. She asked me if I wanted something to drink and I said water with lemon. In turn, she had trouble getting me ice water with lemon, as she brought water to the table initially in only a partially filled glass, when I requested lemon again, she seemed to have quite a bit of trouble producing a glass of ice water with lemon in it. There was no background music playing, and the daily specials board was written in all Chinese. I placed my order from the menu for which there was a picture of what I was ordering, number 79, accompanied by spring rolls. They (there were two women serving my table) brought me a large bowl of white rice before anything else arrived. A short while later they brought out my spring rolls. I ate them, they tasted fine, but I noticed that the glasses in the rack above the front counter had not been recently dusted. There was a television mounted near the ceiling of the front counter but it was not on. My meal arrived, and I looked at it and there was a dark brown boiled egg on the plate wrapped inside of boiled leafy greens and some type of meat atop the mound of white rice, and the curry chicken did not look appetizing with an opaque fluorescent color in the sauce. It did not look anything like the picture on the menu, so I asked them to get the menu so that I could show them what the picture of the meal should look like and then what it did look like. I asked them to send it back to the kitchen, seconds after entering the kitchen showing the chef the meal that I was refusing, they returned to my table and said this was how they were preparing this meal, and refused to make me a new one. I said to them that I wished to have the meal that I ordered on the menu redone, and have it look the way pictured on the menu. I refused to eat it and I told her that I would like to settle my check for the spring rolls that I had already ordered and eaten, which she then told there would be no charge, and I left the restaurant. I do not recommend that anyone try this restaurant until this business revise their business operations to efficiently and effectively create delicious meal selections for their customers.
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