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| - I go to Panda for the same reason I drink Cheap Chardonnay, and eat chain pizza, or get a steak at Applebee's, It gets the job done. When I have great Rombauer Chardonnay, a authentic pizza from Mozza or an amazing meal at Mesa Grill, or the best hot and sour soup in the world at MY China, it's just that much better. I have had Martin Yan and Bobby Flay cook me dinner, yet in general I have a pretty good impression of Panda Express. They get the job done. Most Panda's that I have been too are pretty tasty fresh and generous. I can always count on that at the very least.
"Pandas standard" is usually good enough, but not here. I have tried several times and I am ALWAYS DISAPOINTED and shake my head as to why this location is always so bad!!!
Today my meal was cool, a little past it's prime and super small portions. too add insult to failure there was no Hot Mustard... AGAIN.
I like the orange chicken dipped in hot mustard, It's so cravable, but without hot mustard is just not as good. The last 2 times here they were out and I almost asked first, but I had faith that surely they couldn't be out again!
This location is PANDAS BLACK EYE!!!!!!
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