Our waitress was knowledgeable and attentive, 5 stars for her. The food quality, however was not good at all. We went for weekend brunch. I enjoyed the mimosa bar. Our waitress was very good at keeping our glasses full and offering all of the different flavors. I ordered the eggs benedict and it was extremely salty. The poached eggs were overcooked and the salad that came with it had way too much pepper for my taste. The hollandaise sauce was sub-par. Not worth $10. My friend had the French toast bread pudding. She liked it but it was too sweet for her so she couldn't finish it. The food is just too expensive for what it is.