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  • First and foremost, our server and the staff were amazing. That in and of itself is why I'm giving three stars instead of two. We were running about 10 minutes late for our reservation and they still honored it when we called, which was excellent. After we got there, we realized that the wait for food was going to be substantial because the kitchen was hopping. We told our server that we had a 7:30 pm show and he was more than accommodating. We got our food on time and out the door in time to make our show. Additionally, the decor is eclectic and lovely. It's certainly a nice aesthetic, but the atmosphere leaves a lot to be desired. The music was incredibly loud and everyone was talking over it. Because everyone was talking over the loud music and the tables are close together, we got to hear basically the entirety of the conversation between two ladies next to us and had a very difficult time conversing ourselves. We eventually gave up. Mercifully, the food came out about 25 minutes later (we both ordered pasta dishes to speed the process) and we were completely underwhelmed. I wasn't expecting anything to taste like I stepped through a portal to Florence, Italy, but for the hype and the price, I expected that in my lasagnette nero, the lobster wouldn't be so overcooked and chewy. The sauce wasn't terribly flavorful unless you like fennel paste with a dash of lemon. None of it tasted quite right. The nero noodles were heavy and rubbery. My husband's cavatelli was overly sweet and honestly pretty bland. We had such high expectations of the food and walked away disappointed. Again, it's a charming place and the service was excellent. If we try again, we'll opt for something completely different off the menu. I'm happy that Vegas is getting more restaurants with character, especially downtown, but the food left me underwhelmed.
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