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  • FYI: This isn't like a super helpful tip but they give you these tiny hard candies with your check that I found were adorable lol. Yes...I saw this place on a video on Facebook, and yes the necessity of me going here was urgent. Like life or death people. WHAT I GOT: Cheese ribs PROS: Repeat after me. You can NEVER go wrong with meat and cheese. EVER. And my goodness, James Cheese Back Ribs is winning the restaurant game. You get a pool of gooey cheese that the server wraps around each rib along with extra corn, two different mashes (sweet potato and regular potato), mini sausages, and scrambled eggs. The ribs themselves were coated in this beautiful and super flavorful sauce, and the meat was super tender as well. Literally fell off the bone with one bite. They also give you scissors and some plastic gloves to keep your hands clean, along with the option to choose the heat level of your ribs. We went with mild, which honestly is not spicy at all, so if you're looking for even a little bit of a kick, I would suggest the regular spicy option. CONS: Ok well the price is pretty hefty. Not gonna lie. And the sides aren't exactly the most tasty things ever but combined with the cheese, usually anything will taste good. But be warned, the server will turn off the gas stove that melts the cheese once all the ribs are wrapped so the cheese will start to get hard again. If you wanna dip your sides, eat those first. And the ribs are a bit on the small side so this meal won't actually fill you up, if that's what you're looking for.
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