Facts: It's awesome, but small. Just know could be a wait and deal with it. Such variety on the menu it should please anyone!
Compliments: Great crew of cooks, wait staff and hostess. Met owner, stand up guy who really runs a tight ship. The fruit cups, toppings and fresh squeezed orange juice are top notch...so hard to find ripe fruit in the desert these days.
They seem to be famous for pancakes and waffles...rightfully so, but I'm more of a skillet girl. Hubby and I tried Philly skillet which was great. Comes with a home made biscuit and gravy. Excellent, but I had to order more gravy.
Mom had buckwheat short stack and said it reminded her of her childhood. Dad had hash and said it was great. Kiddo had red velvet pancakes with strawberries and blueberries (Micky mouse shape of course) which came with bacon.
We all split the mint pancakes with whipped cream and lucky charms...different but very good - more like dessert.
We all loved it!!! This is my second time going and I will be back for sure. I wish these guys the best!