Came here for dinner. Had recommendations from local. They also know the manager of the restaurant. Service was a bit slow even at 8.30pm but the food was worth the wait.
The appetizer or starter was the green chili. It had a little bit of a spice to it and it was hot. That's a good sign. I ordered the beef tacos and those things were GOOD!
The beef in the tacos reminded me of pot roast. It was hard to eat the whole taco at once, so you'll have to eat some of the beef of and then you can fold it up and eat it like a taco. There was also some rice with cilantro and that was bland and sort of dry.
My boyfriend had the buttermilk fried chicken. The chicken was sort of dry and kind of salty. The only way it was saved was with the gravy and the mash potatoes. The mash potatoes were GOOD!
Would have had dessert, but I was stuffed after eating the tacos.