"Wow" is all I have to say for the mind-blowing shitty experience I had at Table 10 this weekend. I thought that Emeril was supposed to be great. What a huge huge disappointment.
My friend and I had a reservation at 7 and it was dead, so we at least figured the service would be great. Wrong. At times it seemed like our server was actually avoiding us on purpose. She was rude and condescending, especially to her assistant server (who was actually nice).
I started with the poached egg/frisee salad. The dressing was extremely salty, but the egg balanced it out a bit. My friend ordered the famous gumbo which looked and tasted very much like it came out of a Campbell's can.
For my main I had the special of the day, a blue cheese encrusted steak, with grilled shrimp. I asked for my steak to be medium rare and it came out beyond well done. The shrimp were rancid. Yuck!!!! When the floor manager came over to ask how my food was and I told him he didn't even offer to get me something else! Just took my plate away and brought me back a bread plate and a basket of bread. WTF??
I hate to be one of those picky diners but the whole dinner was really a nightmare. And I could not help but notice how many other tables around me (as the restaurant filled up) were sending back their dinners too.
Dessert was probably the best part of the whole meal. My friend had a delicious Frangelico creme brulee, and I had the white chocolate malasadas. Though I was more than surprised when we didn't get at least one of those comped.
Do not waste your time going to this restaurant!!