I just had dinner here not even a full week ago, and I'm already dreaming about the next time I'll be back.
Like others, I was drawn in by the infamous Gordon Ramsay beef wellington. It wasn't even a decision when the menu came out. The waitstaff and hostesses were extremely friendly and accommodating. They definitely made us feel welcome, and transitioned our bar tab to our table bill easily. (I don't know why some restaurants make that so difficult)
We ordered a few drinks, (they ended up not charging us for our soda drinks and only charged us for our alcohol *score*) and for the appetizer we chose the lobster stuffed with chirozo. For our entree we ordered the beef wellington for two.
The lobster was amazing! It was a single lobster tail in a creamy sauce with chorizo in the center. The lobster was cooked perfectly and the chorizo not too salty. It took all of my will power not to lick the plate when we were finished.
Then the entree came. We each took a minute to just look at our amazing dishes. We also ordered a side of potatoes but they were nothing to really talk about. Just pretty basic, they were good but basic. We ended up not finishing the potatoes. The wellington on the other hand was like food for the Gods. We each took a bite and closed our eyes to enjoy the rich goodness. The meat was cooked perfectly, the flaky crust was flavorful and not dry. Under the fillet was a bit soggy but we didn't care. We pretty much ate in silence after that. It was delicious, and super filling.
We definitely did not have room for dessert. Next time, I will be prepared.