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  • Fancy place. Not impressed with the food. Started with a cup of lobster bisque. That was room temperature. Then ordered Sea Bass for main course. That was a big disappointment. I sent it back to the kitchen twice because fish was cold. The manager did not bother to come to our table to speak to me. Waitress ended up taking the dinner off my bill. That's the least they can do since I left there hungry. Two thumbs down. I do not recommend this restaurant to anyone.
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