I just love that I found another independent coffee shop, we definitely need more. I had a soy cortado here and received it curdled. The barista did make me another, but it too was curdled. He said it happens all the time with soy milk, coffee's acidity with the soy milk wasn't good. I have had many soy cortados and they have been smooth and delicious. He didn't appear to be interested in learning from me how to make a smooth one. Sad, as I was hoping to come back.