| rev:text
| - We went to this establishment a couple weeks back for my girlfriend's birthday. There was group of 14 us that evening, so we were seated in a private room. The layout of this restaurant is really cool and is filled with history about the restaurant and Tempe. I ordered the Filet, cooked medium; it came out perfectly cooked with excellent flavor. The atmosphere was perfect and definitely was worth the menu prices.
The only downsides from this visit is this private room had poor ventilation, or the A/C was not turned down enough. It became extremely hot in this room the later the night went, and the waiter heard us discussing this while taking orders but ignored our statements. Also, the waiter mentioned that if we wanted to split checks up, it could take an additional 30 minutes plus, and it would be best to not split up the check. This is something we had to do, given there were 5 couples and the remaining were on single checks, and we all had our cards, not cash. This did not take more than 10 minutes after providing our cards, I personally feel the waiter didn't want to break this bills up (which is understandable, but he could have shown professionalism and it explain there could be a delay rather than exaggerate and try to push us all on one bill).
|