We had a Restaurant.com certificate and love the view from here so went on Black Friday. A cab ride from the Monte Carlo cost us $50 so I walked in feeling like I had already spent too much money. We arrived in time for happy hour at the bar, but it was only for cocktails, not wine, which was disappointing.
We had a table by the window which was great as the views are spectacular. We even were able to see people bungy jumping off the top. We both started with the lobster bisque soup which was wonderful. Loads of flavor and actually some ground up lobster. It was so filling, I could have stopped there.
They had a pasta option which I had never heard of. Surf and Turf, which was lobster gnocchi and a braised beef. The lobster chunks were large and tasty. The gnocchi was way overcooked, but the sauce was very good. The beef was super tender and the sauce was very good. My husband had real surf and turf of filet mignon and crab legs. The crab legs were already split and he said they were some of the best he ever had. He could only finish half the filet. We were both stuffed.
Our server was very helpful and knowledgeable of the menu. Yes, we had a great meal, and the views are awesome, but I think it's a bit overpriced. I could have had dinner (and enjoyed it just as well) for 3-4 nights, for what we paid here.