Visiting from D.C. We enjoyed a nice dinner. Bruschetta was good. My wife ordered the Testosterone salad and thought it was great. Lettuce was chopped nicely and the beef strips layered on to were tender and tasty.
My swordfish was perfectly cooked and the cream sauce that came with it very nicely complimented the fish. However, the sauce and all the vegetables on which the fish was presented were way too salty for my taste, so much so you would think the chef slipped and accidentally dumped the entire salt container into the mix.
Service was good. Our waiter was friendly and knowledgeable but w e felt a bit hurried through appetizers and the main course.