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  • I went here for a team function on one of the evening's of my company's sales conference. The place was a little crowded and dim but it was a festive and enjoyable experience. The waiter was great and definitely made the experience better. We shared 6 bottles of wine, 5 appetizers, and 3 salads. I am not a big fan of pate, but you definitely have to try it here. The Mon Ami Shrimp Gabi wasn't quite as good as advertised, but I loved the scallops. One of the special's of the day was Beef Wellington, and basically I made up my mind right there. Half of the group did the same. The dish was in a nice wine reduction mushroom sauce and sauteed spinach. The crust was flakey and the beef was melt-in-your-mouth tender. The price was a bit steep, but hey it's Vegas. I don't particularly like the Paris hotel and casion, but I'd definitely come to Mon Ami Gabi again.
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