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  • So very good! We started with the shrimp cocktail (your basic), oysters rockefeller (good) and several kinds of raw oysters (fresh and good). For our main courses we had the halibut, blue marlin, whitefish, and a seafood cassolet that was a special. All the entrees were very good. The brussel sprout side dish was fantastic, the hashbrowns were meh. Our waiter went out of his way to make the meal wonderful. First he was very kind and patient with our 12 yo son, going thru several of the dishes to help him find one that would suit his taste. He ended up having the whitefish and loved it. Secondly, he call our other son a cab at our request and let us know when it arrived to take him back to his dorm. Very nice service. The only drawback is that it was a little to dark in the dining room. Overall very nice. We will be back.
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