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  • Honey Salt has quickly become my favorite restaurant in Las Vegas. The ambience is beautiful and though it gets loud, the aesthetics help to make the experience feel cozy and private. The servers and hostesses are attentive but not overly vigilant and I never feel as if they are rushing us out to flip the table. I love that the manager walks the floor ensuring everything is going well. The food is fantastic and the brick oven chicken is one of the best meals I have ever had. I have also tried their filet mignon and sea bass and both were superb.
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