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| - Came for breakfast on a weekend with a group of eight. The selection was great and the price point was very reasonable and accommodated everyone's budget. The chocolate croissant was flaky, buttery, and the chocolate was semi-sweet; perfect, in my opinion ($~4). The croque madame was rich, buttery, crispy, cheesy, and the egg was cooked to order (~$12); comes with their version of fries (different from other restaurants - thinly sliced potatoes that are roughly cut into to strips. The results are crunchy, some tender potato sticks). Coffee is ~$4. The steak frites was good and the steak portion was very generous (~$25). Yummy stuff here, folks.
Other important info: reservations recommended, reservations require credit card hold (they don't charge anything, but will ask for # and expiration date), patio seating is first-come-first-serve (no exception), interior is nice with high vaulted ceilings, and utensils were pretty dirty (boo!).
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