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  • I went there for brunch, I don't think it's really a breakfast/brunch spot, felt more like an Irish pub and probably best for drinks at night. I had Low Country Hash, which was alright, but not worth $12... It seemed more like a side than a main dish. Staff was ok, but when I asked for a hot sauce, I was told where it was, instead of bringing it to me, I don't mind getting it on my own, but still... Interior was quite cool: exposed brick walls and interesting decorations, will need to go there again just for beers or something, cause I wasn't very impressed with brunch
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