Experience was great except for the hostess and her huge attitude. Made reservations more than a week in advance. Arrived about 15 minutes early and were seated in the kitchen doorway. When asked to be moved (lots of empty tables) we were told those were for reservations. Pointed out we had a reservation and we were moved to a nice table. Waiter and his staff were wonderful. Appetizers - shrimp and salmon sushi were excellent. Butternut squash soup amazing. And the dinner - we had salmon, filet and ny steak were all amazing. Side dishes excellent. I am knocking this review from a five star to four star solely because of the extreme attitude of the hostess. Visited many steakhouses of this caliber and never had a hostess with that attitude.