The only reason this place is not one star is because it is nice inside. I came here for winterlicious but the problems likely extend to the regular menu.
I put this before the food review because it's scammy, underhanded BS. You get asked if you want still or sparkling water and "still" water means filtered, refilled bottles which cost $2.50 per person. You are not made aware of this. IDGAF about the $2.50, but the way it's charged is bull and fully intentional.
The crab cakes have too much spices in them and you can't taste any crab. They are slathered in sauce which makes this worse. The spaghetti with clams was way too mushy and overcooked. The tomato sauce tasted like it came out of a can. The clams were good but again overcooked. I also ate most of the teriyaki steak which was way too salty. It cames with two tablespoons of mashed potatoes and no veggies. I tried all thee deserts because nobody else wanted to eat them. The ice cream sandwich was a bit of ice cream in the middle of a soggy undercooked doughnut shaped like a churro. The panna cotta lacked any sugar, although the strawberry sauce on top was good. The sherbet was the best and was the highlight of my meal; it was not too sour and has just enough citrus taste. The berries it came with were good.
Overall, mediocre in terms of food and service. For $70, you can much, much better. Do not recommend this place.