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2015-11-07T00:00:00
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5
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Pai is probably my favourite restaurant in the area because their food is consistently on point. I usually come here for lunch with my co-workers on Fridays and it's always packed. We've had to leave a few times and find other inferior places to grab lunch because the line was too long. So try to go early or later if you want to beat the lunch crowd. I've had the khao soi, pad thai and the pad gra pow. The Khao Soi is a really flavorful and creamy coconut milk curry with tender chunks of beef and curly egg noodles. I loved it but I wished it came with rice or bread instead of noodles because I wanted something starchy to soak up all the creamy spicy goodness. The Pad Thai is probably the best and most authentic you'll ever find in the GTA. Unlike most other Thai places, their Pad Thai noodles aren't covered in sweet red ketchup sauce. I like to get mine with chicken and shrimp. The shrimps are an extra $2 but it's so worth it - they're huge and succulent. The Pad Gra Pow is a simple dish of stir-fried minced meat with basil on rice and topped with a sunny side fried egg. It's simple but satisfying. Again, get this with shrimp to bring this dish to another level. Yes, their shrimps are that good. I could just a eat a plate of their shrimps and be happy.
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