A nice rather "americanized" mexican restaurant in my opinion. By this, I mean some twists that were interesting such as veggie tacos (with cauliflower,etc.) or apparently tamales without meat(which I am definitely going to try next time!). As far as the food itself - I found it rather average compared to more of the authentic flavors on the west side that already exist. The first time I went, it was completely full so did not end up eating there that day(just be aware that it is a small place and fills up quickly from the looks of it!). On the good side, the service is rather fast and attentive so it has that going for it! Because of the interesting menu items, I plan on returning and trying more. What I got was nothing I can really compare to other restaurants as it was so different.