This is the quality of Greek food that I want on the Danforth but can almost never find.
I've now been twice and, both times, ordered the pork souvlaki dinner ($12). The pita is warm, crispy, and chewy. Tzatziki is just tart enough. Fresh Greek salad takes up half the plate, and there are generous helpings of (boiled?) potato and rice to go with it. The actual chunks of souvlaki aren't huge, but still good, bite-sized, and definitely juicy (dry meat need not apply).
A fantastic meal and friendly service twice in a row now. I'll be heading back.