I had come here about a year and a half ago...and had a not-so-great experience. That time, it was really crowded, the music was way too loud (couldn't even have a conversation with my friends), and the lobster roll I ordered was $7 and didn't taste good.
Recently, I decided to give this place another chance. This time around, it wasn't crowded, the music wasn't too loud, and I ordered a bigger sampling of food off their menu.
Tried the steak tartare, pork steamed bun, korean fried chicken, eggplant sangwich doubledown, infladita mexicana, and the portuguese rissois de camaro. Out of all these, my favourite was the korean fried chicken. We even ordered a second plate of it. However, while the seasoning of the chicken was well done, I found that the quality of the chicken meat was not great. It had a funny taste to it (but I didn't get sick after). The rest of the dishes were pretty decent - but nothing that stood out to me too much. Steak tartare came on toast that was burnt.
In terms of drinks - the creemore amber was really good!
Overall a fun place to hang out and a cool place to take friends who are visiting from out of town.