We have been to this buffet quite a few times. We decided to come here on a Sunday night and was surprised at how long the line was. We waited for 20 minutes to get in. I didn't realize that Sunday night was seafood night. They had a wide selection of seafood items from gumbo to deep fried fish. Lots of shrimp, mussels and calamari made in many different ways. They also had New York steak cooked medium. Although I would have preferred it more rare, it was still tasty nonetheless. Their Asian section is always good and this particular night their pancit was very tasty. They also have a Thai section with different types of green, yellow curries to entice your pallet. Everything was quite good, but because we got there later in the evening, the dessert section was limited and I didn't get my usual plate of watermelon, cantaloupe and honeydew. The only other complaint I had was that their spoons and ladles to scoop the food were pretty sticky. They need to clean these more often, especially with the volume of traffic they had that evening.