This HTML5 document contains 9 embedded RDF statements represented using HTML+Microdata notation.

The embedded RDF content will be recognized by any processor of HTML5 Microdata.

Namespace Prefixes

PrefixIRI
n5http://www.openvoc.eu/poi#
schemahttp://schema.org/
rdfhttp://www.w3.org/1999/02/22-rdf-syntax-ns#
n2http://data.yelp.com/Review/id/
n7http://data.yelp.com/Business/id/
revhttp://purl.org/stuff/rev#
xsdhhttp://www.w3.org/2001/XMLSchema#
n4http://data.yelp.com/User/id/

Statements

Subject Item
n2:RjTaQdaDlrae54gb9O6ueg
rdf:type
rev:Review
schema:dateCreated
2010-11-05T00:00:00
schema:itemReviewed
n7:48ka6XH8WWANuHwqL2mZUA
n5:funnyReviews
17
rev:rating
5
n5:usefulReviews
12
rev:text
I'm out of the closet! Yay! No more hiding who I really am! I'm a proud member of the Rainbow Donuts coalition. It's not a choice...not just a lifestyle selection (although the donut selection is, in fact, quite robust)...no, it's how I am constructed! OK, actually I'm bi...I enjoy the occasional "breakfast burrito", but if I'm pressed to choose...I'll take the hole and the "Old Fashioned Glazed" that surrounds said hole. That and a good cuppa. And that's one of the things that separates Rainbow from the rest...the coffee...outstanding Italian roast, well made and very inexpensive...with enough refills to take a bath in. And I would bathe in the coffee (and possibly the donut glaze) except for the inevitable "dust-up" that always occurs when I let my impulses run wild and free! Don't get me wrong...the donuts are terrific and the nice young lady behind the counter was almost as sweet as the apple fritters. I had a client meeting there this morning (I know, I spare no expense!), and my clients were just as charmed as I was with Rainbow...the great coffee, the terrific donuts and fritters and the pleasant service (not to mention free wi-fi for my meeting) all combine to make Rainbow Donuts a significant step above the rest. Most of all, it's the place where I can feel free to be my real, authentic self...out, loud and proud! And growing a little with each fritter.
n5:coolReviews
10
rev:reviewer
n4:SrF972IxsELYQ3eaWB5X4A