Our friends brought us here for dinner on a Friday evening. They had their first meal here earlier in the week and were excited to share their experience. They had made a reservation several days prior and had confirmed the reservation the same day (we wanted the one table for 4 on the patio - which we were assured would be ours). When we arrived on time (6:30) the table was clearly occupied and it looked as though the people seated had only arrived moments ago. Half an hour later and despite being reassured they were "almost done" they instead set up a 2 person table essentially on the sidewalk and sat us there. It looked to me that the other party was good friends with the owner (manager?) and were given special treatment despite us having made a reservation there. We were not pleased - 2 STARS (and only because we could see that the waitstaff were trying hard to figure it out).
Food wise - ok. My husband and I had the summerlicious menu and the other two in our party did not. The summerlicious caprese salad was wonderful; soup was somewhat lacking in depth of flavour. Our entrees: cornish hen very moist but a bit over salted; salmon was flavorful but a bit dry. Our friend who had the seafood pasta said the seafood wasn't particularly fresh. Creme brulee however was beautiful - creamy, rich, not too runny.... heavenly; bread pudding was not memorable. Food summary 3 stars.
Service was quite lovely - lots of waitstaff who were friendly, attentive to detail but not overly intrusive.
Overall I can only give 3 stars given the poor experience with our table and the variable food experience (although I can appreciate some of this is subjective).