<http://w3id.org/foodie/fadn/year-country-tf_gen1-tf_prin2-tf_subp4#2004_TF_GEN1_v3_TF_PRIN2_v6_TF_SUBP4_v19>	<http://w3id.org/foodie/fadn#refTf_gen1>	<http://w3id.org/foodie/fadn#TF_GEN1_v3> .
<http://w3id.org/foodie/fadn/year-country-tf_gen1-tf_prin2-tf_subp4#2004_TF_GEN1_v3_TF_PRIN2_v6_TF_SUBP4_v19>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://purl.org/linked-data/cube#Slice> .
<http://w3id.org/foodie/fadn/year-country-tf_gen1-tf_prin2-tf_subp4#2004_TF_GEN1_v3_TF_PRIN2_v6_TF_SUBP4_v19>	<http://www.w3.org/2000/01/rdf-schema#label>	"slice with 2004, Specialist permanent Crops, Specialist fruit and citrus fruit and Specialist fruit (other than citrus or subtropical fruits or nuts)" .
<http://w3id.org/foodie/fadn/year-country-tf_gen1-tf_prin2-tf_subp4#2004_TF_GEN1_v3_TF_PRIN2_v6_TF_SUBP4_v19>	<http://w3id.org/foodie/fadn#refTf_subp4>	<http://w3id.org/foodie/fadn#TF_SUBP4_v19> .
<http://w3id.org/foodie/fadn/year-country-tf_gen1-tf_prin2-tf_subp4#2004_TF_GEN1_v3_TF_PRIN2_v6_TF_SUBP4_v19>	<http://purl.org/linked-data/cube#sliceStructure>	<http://w3id.org/foodie/fadn#sliceByCountry_tf_gen1_tf_prin2_tf_subp4> .
<http://w3id.org/foodie/fadn/year-country-tf_gen1-tf_prin2-tf_subp4#2004_TF_GEN1_v3_TF_PRIN2_v6_TF_SUBP4_v19>	<http://w3id.org/foodie/fadn#refYear>	<http://reference.data.gov.uk/id/year/2004> .
<http://w3id.org/foodie/fadn/year-country-tf_gen1-tf_prin2-tf_subp4#2004_TF_GEN1_v3_TF_PRIN2_v6_TF_SUBP4_v19>	<http://w3id.org/foodie/fadn#refTf_prin2>	<http://w3id.org/foodie/fadn#TF_PRIN2_v6> .