<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-SE> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-MT> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://purl.org/linked-data/cube#Slice> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-PL> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://www.w3.org/2000/01/rdf-schema#label>	"slice with 2004 and (05) 15 000 - < 25 000 EUR" .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-UK> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-x> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-SI> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-SK> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-GR> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-HU> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-ES> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-FI> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-LT> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-LV> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-IE> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-AT> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-IT> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-DK> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-EE> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-CY> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-CZ> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#sliceStructure>	<http://w3id.org/foodie/fadn#sliceByCountry_sizc> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://purl.org/linked-data/cube#observation>	<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11-PT> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://w3id.org/foodie/fadn#refSizc>	<http://w3id.org/foodie/fadn#SIZC_v11> .
<http://w3id.org/foodie/fadn/year-country-sizc#2004_SIZC_v11>	<http://w3id.org/foodie/fadn#refYear>	<http://reference.data.gov.uk/id/year/2004> .