. "0"^^ . "0"^^ . "2014-04-06T00:00:00"^^ . "3"^^ . . "3"^^ . "First off, let me say that I'm glad this place exists in bloomfield as the only other passable alternative to Umi, and that I will update this review after I've experienced it again.\n\nPlace is comfortable and small for a sushi place. I came here with a friend who isn't very experienced so we decided to order rolls rather than straight fish, however I did get an order of Otoro, which was silghtly steep at $18 for two slices. Rolls were great, the spicy tuna was actually spicy which is a refreshing change. The Otoro wasn't as buttery as I expected and the temperature of the fish was distracting- it was way too cold in the center and cool near the edges. When temperature is so important for just two pieces of fish like this, I would have expected it to be perfect.\n\nService was great up until the end of the meal. She was thorough in explaining the menu. We had ordered something that she suggested (one of the more expensive box rolls at the bottom of the menu) but it came out as a square of rice with a thin sliver of yellowtail on top. Neither my buddy nor I are particularly fond of yellowtail, especially on a huge hunking wad of rice, so we let her know. She proceeded to suggest that we \"take the fish off and just eat everything else\" which I was floored by. Did... she just tell me to eat rice balls? We didn't eat any of it, and got no compensation back.\n\nAll things considered, this place is passable, but I will be back for the omakase which is offered in 3 tiers. $65 for 4-6 courses, $85 for 5-8 courses, and $100+ for \"sit down and the chef throws fish at you until you say stop\""^^ . .