"2012-04-09T00:00:00"^^ . . "0"^^ . "3"^^ . "1"^^ . . . "0"^^ . "I think i have already reviewed this place but feel it is worth a second one. I went there for a second time on the weekend. I am really torn about this place. The establishment itself used to be an old auto shop of some sort and its really has that vibe to it. very funky decor. They use ipods to do all of the ordering. The food is good.\n\nThe Bad.... Their staff have NO sense of urgency. They go at a snails pace. yet have all the time to gab to each other. The ipods even if they are ordering food there is no way that they needed to spend that much time on them. My table was next to the open concept kitchen. We had lots of time to kill so we observed.... the Executive Chef had an obsession with touching his face especially his mouth, and I caught him licking something off his finger then eating something.... this guy touches my food... sooo gross. Also there were 2 plates of food that sat under the heat lamps for a good 15 min... I am hoping it was a staff members and not a patrons meal. \n\nAll in all I will probably still go back because i do like the place but I was extremely disappointed this time...."^^ .