"0"^^ . "1"^^ . . "1"^^ . "2013-11-11T00:00:00"^^ . "4"^^ . . "Friendly, quaint restaurant with some basic and delicious dishes. It's small with about 25 seats or so, and one chef. We surprised the chef by bringing half our office here and spending a couple hours trying everything they had. Understandably he was swamped but he still delivered good food at a good price. \n\nI tried: \nUni in a spoon - fresh, tasty, great price\nPork Belly - the meat itself is tender, but the flavor is okay - too much of the burnt marinade taste for my liking\nBacon Tempura - actually pretty tasty\nTacos (Tuna, Salmon, Yellowtail, Snapper) - 3 bite-sized tacos to an order, yellowtail was my favorite\nSalmon Ochazuke - Excellent. I'll come back just for this.\nBranzino (Weekly Special) - It was marinated in dill, grilled so the skin was extra crispy, served on peppers and onions, and was delectable. Perfectly cooked.\nWarm Springs roll - I normally don't like rice paper rolls but this is great. \n\nOverall this restaurant has fresh fish, good service, and some great morsels to try. I'll be coming here for lunch more often!"^^ . .