"2016-11-12T00:00:00"^^ . "My first time here with 2 others. We are experienced in Asian restaurants. My standard for comparison for Pho is Miss Saigon in Tucson (Campbell/Speedway) It was ok but consom\u00E9/broth lacked depth of flavor. It comes (pho tai) raw beef that is cooked in the broth and also a striated roast beef that was tough and almost impossible to eat. They have been open for five weeks and are hiring. It is a better option than Saigon Kitchen, but looking forward to PT noodles"^^ . . "0"^^ . "0"^^ . "3"^^ . . "0"^^ . .