. "This dining experience had both good and bad elements.\n\nFirst the good...the view! We were seated at revolving window overlooking Las Vegas and the mountains. What an awesome way to enjoy dinner. We happened to be dining as the sun was setting, and it was simply gorgeous. Our waiter was helpful and pleasant, and he made our experience enjoyable. Another plus was the Baby Fris\u00E9e Salad with Maytag Blue Cheese and Bacon Lardons. Sooo fresh and delicious. After beginning with this salad, I was really looking forward to dinner!\n\nBut alas, dinner was the bad part. I ordered the Seared Organic Salmon with Lemon Grass Beurre Blanc. Wow, was that salmon strong tasting, and also smelled strongly of fish (isn't that a sign that the fish isn't fresh??). We also ordered some mashed potatoes to share, and they had developed a crust on top like they were sitting under a heat lamp for a couple of hours. YUK. So disappointing. Also, I wasn't impressed with the cleanliness of the place. It actually smelled kind of moldy. Not something I like in a restaurant."^^ . "0"^^ . . "3"^^ . . "2011-02-08T00:00:00"^^ . "0"^^ . "0"^^ .