. "Lots of buzz about The Capital Grille...Had dinner there tonight and although it probably isn't suited for the veggies, I still had plenty of delicious items to nosh on.\n\nStarted off with the bread basket - there were a varieties of breads, I chose the pumpernickel with raisins, it was soft and fresh. \n\nNext, I opted to go with light fare for dinner:\n\n1. Chopped Salad - romaine and iceberg lettuces, corn, asparagus tips, artichoke hearts, tomatoes, crunchy parmesan croutons, all served with a side of house made ranch...Fresh and lovely.\n2. Truffle Fries w/ parmesan - Oh yeah, baby!\n\nIn conclusion, I thought my dinner was excellent...Furthermore, if I could ever be tempted out of being a veggie by some delectable piece of meat, I honestly believe that a dry aged steak at The Capital Grille would be a prime candidate.\n\nP.S. Our waiter was a sweetheart."^^ . "2009-10-30T00:00:00"^^ . "1"^^ . "4"^^ . "0"^^ . . "0"^^ . .