"I spent some time in Alsace. This restaurant fails to capture the flair of the Alsatians, or the specific nuances of the classic dishes on offer.\n\nMoreover, the service is disorganized, unfriendly and amateur. The d\u00E9cor is a bit awkward and the noisy atmosphere is odd--seeing that the place seats so few people to begin with.\n\nThe tarte flamb\u00E9e was soggy and sour. The choucroute was overcooked but the salads were good. Of all the restaurants on Baldwin Street, this is not the best. Go to La Bodega or Midi if you want a little bit of French."^^ . . "0"^^ . . "2011-10-03T00:00:00"^^ . "0"^^ . "1"^^ . . "1"^^ .