"0"^^ . "4"^^ . "2008-04-07T00:00:00"^^ . . . "0"^^ . . "0"^^ . "i was first introduced to lucilles in LA - but was pleasantly surprised when it found its way to las vegas.\n\ni wont lie, ive sampled bbq from TX to TN to MS to SC to MO and back again. but the ribs at lucilles are pretty dang good. just recently a friend and i both ordered a full slab each, and we tried to have a rib eating contest amongst ourselves. the ribs were so good, that he and i both were winners regardless... but the portions were so huge - both he and i nearly died / overdosed on baby back goodness.\n\nthey have a variety of their house blend bbq sauces on the table for you to slather on your bbq - my favorite being the spicy one.\n\non a different occasion, ive had their mardi gras chicken dish - outstanding cajun flavors: chicken, shrimp, andoille sasuage and veggies over rice... ive also had their mixed meat plate: with ribs and hot link - i was surprised you get the whole hot link, uncut - extra bonus on how much meal you get for your money - \n\nin my opinion, this probably goes down as the best bbq in vegas.\n\nnot quite 5 stars, as i thought the service was trying to keep up instead of being on point... in their defense it is busy there, but for all 5 stars - this would have to be exceptional at all levels... service was just ok."^^ .