"We were in Montreal for two days, and our only food priority was really to try some poutine...the rest of our itinerary was blank. So, when searching restaurans, we thought trying some cuisine in the \"Koreatown\" of Quebec sounded good. It turned out to be the best meal of the stay.\n\nOur group of four ordered bulgogi (beef) hot pot soup, seafood/green onion fried pancake, 12 pieces of Korean fried chicken, and ramen (we added bulgogi for an extra $3). \n\nThe \"appetizer\" we received was in the form of three toppings: cabbage, kimchi, and turnip. The turnip was surprisingly good to eat alone.\n\nWe loved how the fried chicken arrived with a cute little trash can for the bones. The pieces were pretty small, but every bite was packed with tender, crispy goodness. Luckily there was an ample supply of napkins. The ramen was slightly spicy and salty with thin noodles. The bulgogi in the soup was also good, but the rest of the dish was underwhelming. There were just a few cheap vegetables and glass noodles.\n\nThe seafood pancake was the best! It had pieces of scallop, shrimp, and other unidentifiable yummy things. Although it look super fried, it tasted light and not excessively oily. Highly recommended.\n\nAll throughout, our server was very patient and understanding. Even as he escorted other customers to their seats, he still was attentive and welcoming. If we're ever in the area again, we will come back!"^^ . . "0"^^ . "2018-06-27T00:00:00"^^ . "4"^^ . "0"^^ . . "0"^^ . .