"2014-04-06T00:00:00"^^ . "1"^^ . . "1"^^ . "4"^^ . . . "The problem here is the cooks don't know how to cook Italian and they don't seem to care that much about food, they're cheap line cooks with no experience , most food items were cold or hard, my stomach felt unhappy after the the second plate of food, we barely ate anything and ended up with a $80 bill between 2 people.. no wonder they closed in the past, but reopening in an Italian area won't help.."^^ . "2"^^ .