. . "0"^^ . "0"^^ . "4"^^ . "After going to DOCG in Las Vegas, we really wanted to try Scarpetta here in Toronto.\nIt is a part of the richyrich Thomson Hotel, and was lucky to find parking on the street instead of the pricey lots nearby and valet.\n\nReserved through Open Table.\nThe service was pretty quick and attentive. It wasnt too busy, it was Saturday of the Labour Day weekend, but steady.\n\nI had the scallops (which were really good!), while my girlfriend had the creamy polenta (which she thought was outstanding).\nWe both had pastas for dinner, i had the braised short rib and bone marrow agnolotti (which i could eat all night! the cheesey brown butter sauce was great!) and my girlfriend had the cavatelli (which was awesome too! i stole a few bites!)\n\ndefinitely glad we made it to Scarpetta in Toronto.\nis on the list for Vegas!"^^ . "2013-09-02T00:00:00"^^ . "0"^^ . .