. . "0"^^ . "2016-08-04T00:00:00"^^ . "0"^^ . "One of my best dining experiences! The food was quality, clean flavors, and executed perfectly. \n\nRequested the chefs table, which is enveloped by the glass-encassed kitchen. We could see everything happening in there. The chef came out and greeted us. Totally worth requesting if you have a large party.\n\nEverything was delicious! Tried the strawberry lemongrass cocktail, rock shrimp tempura, roasted octopus, ahi sashimi, goat cheese & apricot Flatbread, Naan, diver scallops, lamb chops, salmon poke (cart), smoked trout dip (cart) and kalbi filet skewer (cart). \n\nThe lamb chops were the best I've had in my life! The ahi sashimi and kalbi skewer were also exceptional.\n\nFrom the dessert cart we tried the red velvet and vanilla white chocolate cupcakes, hazelnut disc, creme brulee, the gran marnier truffle pop. Favorites were the red velvet cupcake and the hazelnut disc. \n\nGreat atmosphere of modern rustic. My only complaint is that it took awhile for the server to return for our drink orders. The food definitely made up for it tho!"^^ . . "5"^^ . "1"^^ .