. "0"^^ . . "The \"Pig Dip\" is a work of art - and one of the best sandwiches I've ever had... with wood-roasted pork loin, prosciutto, bacon, fennel onion marmalade, dijon, and gruy\u00E8re on a perfectly wood-fire toasted house baguette. The white fish was cooked perfectly over an olive and mint cous cous. Run don't walk to St. Francis - including for breakfast. Haven't tried the special salmon yet but everything else so far has been amazing."^^ . "2014-06-30T00:00:00"^^ . "0"^^ . . "5"^^ . "1"^^ .