. . "5"^^ . "0"^^ . "1"^^ . "0"^^ . "2018-06-16T00:00:00"^^ . . "Every.simgle.dish \nGREAT\nEverything was just excellent, really excellent, includimg Kelly, our server (who recommended 2 great wines and a number of the dishes below and served them at exactly the right place) \nI don't know how you can execute so many courses at that high level for a restaurant full of people. \nAppetizer was a think sliced veal with tuna caper sauce, then sweet potato cavatelli, truffle pizza, shaved asparagus , risotto cake (crispy and delicious), fried cauliflower, and dessert (zeppoli) the lightest and most delicious fried dough (that description doesn't do it justice - beignet like but lighter) with salted homemade caramel sauce - an amazing evening with a this meal as the centerpiece!"^^ .