"2014-02-12T00:00:00"^^ . "5"^^ . "4"^^ . "This place is the real deal! I don't understand why anyone would give them less than 4 stars...so for those that are reading reviews to try this place out, I recommend it! After reading some of the less than 4 stars reviews, all I can say is \"you don't know Chinese food and you don't know squat bc you're...(something regarding your race...lol). \n\nI for one have been living in Las Vegas for 7 years and have been trying to find something comparable to what I grew up eating, and this is the PLACE! My dad is a chef and we owned a few restaurants in Taiwan, so I know real food when I tas te it! THIS IS IT.... if you are looking for something authentic and delicious! The price is decent (not to cheap & not to expensive), for a meal for 4 we spent about $60, which included an appetizer, beverages and hot tea. \n\nWe started off with some layered pancakes, which came out soft and crunchy...contradicting isn't it...(lol)? It was nicely crisp on the outside but soft and chewy on the inside,. Unlike most Chinese pancakes I've had, it's not flat but it looks like it's swirl layers with no green onions ( I suggest dipping it LIGHTLY in soy sauce). The hot tea was jasmine, which was the perfect flavor and scent! The entrees we ordered was 2 X rice & fried pork chops, beef stew noodle soup and pork/pickle noodle soup. It has been forever since I've had rice & fried pork chop and it's was delish! Pork chop was cooked well and tender to chew, lightly battered so you are not eating battered. It wasn't greasy and chewy! Abundant rice, with side of soy egg, Chinese sausage and sweet Chinese pickle. The beef stew noodle soup came with spinach and I suggest order the thick wide noodles (as they are homemade). The soup base is perfectly flavored, not too salty and you can taste the delicate spices that makes the broth so drinkable delicious! Finally, the pork/pickle noodle soup, my brother ordered the thin noodles, which is good but I would suggest going with the thick wide noodles. The broth was clear and light; you can taste the salty and the slight sweetness from the pickle but it's well balance. The pork is sliced thin and again, cooked perfectly and the pickle is still crunchy being in the broth.\n\nI honestly cannot say anything bad about my experience and I highly suggest to disregard any reviews that are less than 4 stars! They do not know what they are talking about! I can't wait to go back again and try more items on the menu!!!"^^ . . "0"^^ . . "1"^^ . .