"3"^^ . "2"^^ . "Two stars for the hostesses, who were very pleasant and friendly, and the fantastic lobster bisque. I might actually return for the lobtser bisque alone, despite how the rest of my evening went. The waiter refused to tell us his name (seriously, my husband asked and he would not divulge) and then launched into a personal story about his previous evening that lasted a good five minutes and was not appreciated by this audience. The menu looked amazing. I ordered the tuna tartar and it was almost inedibly salty, and the crazy thing is I found a piece of boiled potato in it (?!) which is an old chef's trick to draw salt out of oversalted food. Works sometimes with liquids, not so much with raw fish. My husband had the lobster bisque, which was beautiful. I had the East-meets-West entree, and again, holy salt! The bok choy under the tuna was basically swimming in straight soy sauce. Also, the parmesan halibut was cooked until it was a hockey puck. My husband had the prosciutto wrapped filet, and that was actually really good. Maybe I just ordered the wrong things, but my food was awful. Add in the snarky server, and I was pretty disappointed, especially since this restaurant always gets such great reviews."^^ . "2013-01-16T00:00:00"^^ . . . . "1"^^ . "1"^^ .