. "1"^^ . "Came here on Sunday for a lunch. They increased the price! The Steamed rice combos used to be $5 each with a hot tea/milk tea, but now its $6. Also costed me an extra $0.75 because I wanted the VITA carton soya milk instead. That is a rip off I would say - I would understand if they charged $0.25 or $0.50 more maybe? But charging close to a dollar extra when the prices of your rice meals have already been increased? You can buy a pack of 6 for $4 at the supermarket.\n\nThe rice combos were ok. I ordered the white cream sauce with chicken and mushroom. The cream sauce was ok, but I didn't like how the mushrooms were the canned mushrooms kind - but I didn't really expect much out of it anyways. Quite a few pieces of chicken meat so that was good, but in terms of portion it was a lot of rice.\nMy boyfriend had the black bean spareribs rice combo, classic. There wasn't much black beans though. You would hope maybe they could give a piece of chicken feet (like the other locations do), or a piece of veggie to go with just plain spareribs and rice. Don't forget to add soya sauce, that is key!\n\nWe also ordered some dim sum on the side. $5.50 for 4 pieces of Siu Mai? Pretty darn expensive I would say compared to even ordering dim sum at a restaurant. The Siu Mai tasted good, a lot of pork meat mixed with shrimp and mushrooms. We also had a spring roll, and deep fried taro dumplings. These two items were both really good in terms of taste and quality of ingredients - I would have preferred the taro dumplings hot though.\nThe egg tarts were ok, I found them slightly too sweet. Loved the shape. Would have enjoyed them more if they were hot and straight out of the oven. \n\nI must say the deco of this bakery is really nice. The atmosphere makes it seem like a luxurious bakery, which I suppose definitely explains the steep prices compared to its other franchises."^^ . "2"^^ . "2016-02-22T00:00:00"^^ . . "3"^^ . . "3"^^ .