. "1"^^ . "I visited Cluny for Winterlicious very recently. My 3* is being a bit generous and can be partially attributed to the fact that I really really want to like Cluny. \n\nNestled in an old building in the historic Distillery District, Cluny is quite simply a beautiful restaurant. The decor is so cute and unique. I loved little touches like the large bread table in the middle of the restaurant where servers went to cut fresh bread for their tables. The bread was delicious too. Service was great all around with friendly attentive servers and quick, well timed service. \n\nNow if only the food matched. I had a salad for my first course which was large pieces of lettuce with sparse additions. It was also weirdly salty. For my entr\u00E9e I had a duck confit, sausage, and white bean casoulette which was just... Weird. It just didn't taste good and was an odd combination of items and was thoroughly unsatisfying. I will say that the raspberry profiteroles for dessert were delicious and beautifully presented. \n\nI would come back here to try their regular brunch menu just because I want to like this place so much! But this is one of my not-so-good Winter/Summer-licious experiences..."^^ . . . "3"^^ . "2"^^ . "2016-02-01T00:00:00"^^ . "1"^^ .