"Whatever this place likes to call itself is their Business.\nDid that make sense? I guess depends the tone you read it.\n\nAsking what Sea Squirt was isn't that ridiculous is it?\nNever got an answer, she just waved us off it. Fine.\nGrilled Sea Eel, yeah? It's next to the Sea Squirt.\nWHY do I bother with special sections of Korean Menus?\nI've learned my lesson!\n\nRice Porridge(appetizer)\n Yummy Vegetarian/Carb Baby Food. \n Here comes the plane. Open wide.\n\nHangover Soup (Haejangguk $6.99)\n New dish I've never met before or have I?\n Mild, too mild in spiciness and Soup base. \n Massive GARLIC proportion seemed to be the star.\n At least after the Meal was finished. ;D\n\nGrilled Fish ($10.99)\n 3 head-to-tail Fish(Small Yellow Corvina)\n How come it looks like it's Pan-fried?\n It was golden crisp skin and perfectly tasty."^^ . . . "2011-11-05T00:00:00"^^ . "1"^^ . "3"^^ . "2"^^ . . "1"^^ .