. "0"^^ . . "I went on a Wednesday night. The restaurant wasn't as full as one would expect for a week night, but I think a lot of that is due to the fact that you can't tell it's a restaurant just driving by. It's attached to a hotel, and I think it might even technically be the hotel's restaurant, but MY GOODNESS was the food amazing.\n\nI had the calamari and the paella. My wife (vegetarian) had the ravioli. And we both had the Flourless Chocolate Cake for dessert. The food was AMAZING! I almost feel bad for whomever the chef is, that his food isn't more widely known because the restaurant's appearance is so unassuming-I mean we almost couldn't even figure out how to get in if not going through the hotel entrance.\n\nI highly recommend it.\n\nOH, and the bread! Just the bread we had while waiting for our meals was ABSOLUTELY delicious as well. EVERYTHING was great."^^ . "0"^^ . "0"^^ . "2015-10-17T00:00:00"^^ . "4"^^ . .